Ramzan is a time of piety and spiritual awakening. It is also a time for togetherness and unity among the community. It is a practice among the Muslim community to prepare grand Iftar feasts and hold get-togethers.
Friends and family are invited over to partake of the grand Iftar feast. After spending the day in the hard fast, getting together with family and friends to pray and break the fast is a wonderful experience.
Today, we bring you a dish that is highly suitable for serving at the Iftar feasts. Samosas are a hot favourite, when it comes to celebrating the Iftar feasts.
There are many varieties of samosas that can be prepared, including vegetable samosas, chicken samosas and paneer samosa. While these samosas are tasty, it takes a lot of time to prepare them.
So, we have modified the recipe of the traditional samosas into pinwheel samosas. These have the same taste; but with a new look. These are easy to make and require minimal effort. So let's take a look at the recipe.
Cooking time - 45 Mintues
Preparation time- 30 Minutes
For The Dough
How To Prepare:
To Make The Dough
To Make The Vegetable Filling
To Make The Pin Wheel Samosas